Agrotourism has emerged as an increasingly popular avenue for combining agriculture with tourism, allowing visitors to experience farming firsthand while providing farmers with an additional income stream. In the United States, this sector is thriving, driven by a growing interest in local food production, sustainability, and authentic experiences. However, starting an agrotourism venture requires careful planning and consideration, particularly when it comes to selecting the right farm. This blog will guide you through essential criteria for selecting a suitable farm, helping you create a vibrant and sustainable agrotourism experience. Assessing Location and Accessibility The location of your chosen farm plays a critical role in its potential success as an agrotourism destination. Farms situated near urban centers or popular tourist attractions are likely to attract more visitors, as convenience significantly influences travel decisions. Moreover, accessibility via major roads an...
